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Food Texture Fixtures: Back Extrusion Cell

The back extrusion cell consists of a plunger that
connects to the load cell and a cylindrical cup that
holds the test specimen. The cup is mounted in a drip
tray that contains any specimen overflow that may
occur during the testing. The drip tray mounting plate
has four pins that accurately locate the cup
concentrically to the plunger. This design simplifies
removal of the cup for cleaning and ensures a
consistent 4 mm (0.16 in) gap around the plunger.

2810 Series Flexure Fixture

Catalog number 2810-250
Rated capacity 500 kN (50000 kgf, 112500 lbf)
3-point flexure fixture with an optional conversion kit for 4-point loading

ITW Aquires Instron

ASTM D1002 Lap Shear

The strength of adhesive bonds depends greatly upon the conditions under which the bonding process is carried out and the testing for which is described in ASTM D 1002, Lap Shear Strength of Adhesively Bonded Metal Specimens. This report demonstrates the capabilities of the Instron test frame and software for testing in accorandance to this standard.

EM Environmental Impact Statement

Statement on the Environmental Impact of Instron Electromechanical Testing Machines.
Instron electromechanical machines are designed to produce no adverse environmental impact during normal use as long as they are operated and serviced in accordance with their operating instructions.

Peel Testing to ASTM F-88 with the In-Spec 2200

Application Report – Flexible medical packaging testing the integrity of seams and/or welds. This application note highlights the use of the In-Spec 2200 to test flexible packaging samples to ASTM F-88. – AR_PeelTesting_001a_0403

Texture Testing of Salmon Fillets

Application Report – Salmon fillets can exhibit different textures that are generally associated with subjective quality measures. The objective of this test was to make quantitative measurements to determine the texture – and hence quality – of salmon fillets.- pod_AR_fidh_001a_0902

Compression Strength of Fresh Eggs

Application Report to assess the ability of the In-Spec 2200 Bench-top Mechanical Tester to perform strength tests on fresh eggs. This was done for demonstration purposes only. – ar_CompressionStrengthofFreshEggs_rev2_0204

Back Extrusion Of Pizza Dough

This test was to assess the ability of the In-Spec 2200 Bench-Top Mechanical Tester to perform back extrusion tests on dough. This was done for demonstration purposes only. ar_DoughTest_rev2_0404

Peel Tests On Paper Filter Welds

Application Report to assess the ability of the In-Spec 2200 Mechanical Tester to perform peel tests on paper filter welds. This was done without any special fixturing, for demonstration purposes only. POD_AR_peel_001A_0902